smaller dishes (choose one)

soup of the day

bosc pear and gorgonzola flatbread w/ toasted sunflower seeds

seared brussel sprouts w/ shaved parmesan

bloody beets and sunkist orange w/ black truffle vinaigrette

grilled baby artichokes

grilled baby romaine caesar w/ crispy lavash and shaved locatelli

grilled octopus w/ feta, extra-virgin olive oil, lemon and market fresh herbs over greens

mediterranean spreads: spicy hummus, tzatziki, white bean-tuna

bigger dishes

roasted chicken breast w/ pomegranate, fresh thyme and lemon

grilled atlantic salmon w/ grilled lemons and market fresh dill

pappardelle w /portobello mushrooms, sautéed arugula, sunflower seeds and shaved locatelli

maple brined pork chop w/ wild boar bacon, candied dates and gorgonzola-granny smith apple butter

penne arrabiata w/ grilled shrimp

potato crusted ahi tuna w/ crispy beets and horseradish tonnato

shallot crusted lemon sole w/ crispy sage and caper butter

chicken milanese w/ baby arugula, baby tomatoes and lemon

grilled tiger shrimp w/ roasted sweet potato, pineapple-jicama salsa

dessert

choose from tonight's homemade desserts